Tea

One flower, one pot of tea.

Grown on ecological farms in Yunnan and handpicked during early spring mornings, these deep crimson rosebuds bloom in your cup with a rich, sweet fragrance. Naturally dried using vacuum freeze-drying to preserve their color, nutrients, and floral essence, they release a vivid purple from anthocyanins.

花香濃郁 ⎪疏肝解鬱⎪ 美容養顏

一朵一壺茶
紅絨般的墨紅色花瓣，花香濃郁，芬芳撲鼻，口感順滑，味道甘甜。花香會隨泡水時間，越來越濃。

這是初春清晨採摘的頭茬墨紅玫瑰，來自雲南的生態農莊，不用農藥、化肥、除草劑。採用真空冷凍乾燥技術，快速低溫鎖住鮮花色澤、香氣與營養。沖泡後花型舒展，香氣濃郁，紫色茶湯為花青素融入水中，並非人工色素。